Anti-candida diet
Diet
Raise your hand if you’ve had to take more than your fair share of antibiotics or steroids. Yep, that’s a lot of hands. Many of us who live with hard-to-treat illnesses have learned that well-intentioned efforts to treat our symptoms might have actually altered our gut microbiome and weakened our immune systems. That can lead to candida (fungus) overgrowth in our bodies, sometimes called “yeast syndrome.” It’s not just meds that are to blame, though; poor diet and stress (of course, what else?) can be part of the problem too. Candida is found pretty much everywhere, but especially in the digestive tract. While usually harmless, too much candida can lead to infection, fatigue, headaches, and memory problems, and is thought to be related to autoimmune conditions. If you’ve been on a path to find healing for your invisible illness, you probably know that fungal overgrowth shouldn't be ignored. It’s pretty common, and may even contribute to autoimmunity, leaky gut syndrome, and increased toxic burden. If you’re worried about candida, the anti-candida diet—sometimes referred to as a “candida cleanse”—might be able to help. It reduces the types of sugars that candida and other yeast species thrive on. There are many different versions of this approach, all with the same framework: reduce sugar, gluten, and alcohol, as well as most dairy products and other ingredients that have yeast or feed yeast. The goal is to get your gut back in shape—and get you feeling better! If you’re up for trying this diet, don’t be put off by its rep. While it can be strict, there are different versions. Yes, those who try it say it can be hard to plan meals or socialize while sticking to it. And yes, it can be hard to say how long you have to stick with it to see changes, but some say they feel better within a few weeks (others take longer to see a difference). There are also anecdotal reports of so-called candida “die-off,” where the yeast you’re targeting die and release toxins in the process. As a result, you may not feel so great for a few days (this is called the Herxheimer reaction). Don’t worry—this may be a sign that the diet is working. It’s definitely a sign that you should talk to an integrative nutritionist or other practitioner who can offer strategies to help minimize these symptoms, navigate the diet, tackle your equally challenging condition, and guide you along the road to recovery. You don’t have to figure out all of this alone!
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